Date: Sept. 8 ~ Sept. 9 (Opening Ceremony: 10 a.m.)
Purpose: To promote a safe food environment and raise awareness of the importance of healthy eating through the linking of home, school, and the community
Major programs:
Sept. 08
10:00 Opening ceremony
10:50 - 12:15: Jiro Dreams of Shushi (Japanese / English Narration / Korean Subtitle: 2011 American documentary film. The film follows Jiro Ono (Jirō), an 85-year-old sushi master and owner of Sukiyabashi Jiro, a Michelin three-star restaurant.
12:30 - 14:00: Haute Cuisine (French / Korean Subtitle: 2012 French film based on the true story of Danièle Mazet-Delpeuch and how she was appointed as the chef for François Mitterrand. The original French title is Les Saveurs du Palais.)
14:20 - 15:50: Speech by food columnist Park Chan-il (¹ÚÂùÀÏ) “Taste of thoughts, and Thoughts about Taste”
Sept. 09
10:00 - 11:35: Kamome Diner (Japanese / Korean subtitle: a 2006 comedy film, based on a novel by Yōko Mure. The film is set in the Finnish capital Helsinki and follows a Japanese woman who sets up a diner serving Japanese food in the city, and the friends she makes in the process)
12:00 13:55: American Chef (Enlgish / Korean subtitle: a 2014 American comedy-drama film directed by Jon Favreau, Downey Jr. Favreau plays a professional chef who quits his job at a popular Los Angeles restaurant and returns to his hometown of Miami to fix up a food truck)
14:10 - 15:40: Speech by Kim Ji-soon (±èÁö¼ø) who is designated as a Jeju’s number one local food master
Sept. 8 ~ Sept. 9 :
Various hands-on programs: Food making, crafts making, sharing of seeds, natural deodorant making, and many others welcoming kids and family.
Food Film Festival is free
Venue: Daemyung Resort (´ë¸í¸®Á¶Æ®) near Hamdeok Beach (ÇÔ´öÇØ¼ö¿åÀå ±Ùó)
577 Shinbuk-ro, Jochen, Jeju City (Á¦Áֽà Á¶ÃµÀ¾ ½ÅºÏ·Î 577)
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